Careers

Store Supervisor

Ideal candidates to join the Alidoro team are:
• Committed professionals looking to pursue a career in the Food & Beverage industry
• Hands-on supervisors who are well-rounded in the areas of culinary skills, scheduling, inventory, quality control, guest interaction
• Experienced in managing teams of at least 10-15 people in all aspects of customer service and operations
• Enthusiastic about training and growing staff
• Passionate ambassadors of our brand and mission while having FUN!

As the Store Supervisors you will:
• Train staff members on their daily functions
• Ensure cleanliness and regular maintenance of the shop
• Ensure the performance of the team are positively representing the Alidoro brand
• Oversee all staff on shift and ensure the shift and service run smoothly
• Manage inventory for food, packaging and store equipment and materials
• Continually ensure quality control of all products and communicate to kitchen and back of house when issues arise
• Test employees to maintain a continual retraining process

Requirements:
• 1+ years in the Food/Hospitality Industry
• 1+ years of experience leading a team of 5 or more
• Strong organizational and cash handling skills
• Strong administrative and computer skills

Our non-negotiables:
• 100% honesty and integrity
• A sincere passion for the culinary arts
• Must be patient and committed to training new hires and continual training to better our staff
• Thrives on working in a high-energy, high-volume and high-speed environment
• Detailed knowledge of Department of Health regulations and attention to detail and cleanliness
• Flexibility of schedule, must be able to work both opening and closing shifts as needed, including weekends and holidays


If you are ready to join our team, please email your resume and include at least one example of what would make you a great fit for our team!

FOH/Counter

Requirements:
• Proven experience in a fast paced fast casual dining environment (We have an open kitchen with direct access to guests)
• Able to communicate effectively with customers, managers, and FOH staff
• Able to reach, bend, stoop and frequently lift up to 40 pounds
• Able to work in a standing position for long periods of time (up to 9 hours)
• A genuine passion and knowledge for food hospitality
• Memorization of the menu, provides information about products to customers
• Prepares all food orders to Alidoro quality standards
• Set-up, Break-down, Cleans and stocks work area
• Follows the company operational policies including safety and security procedures, during each shift
• Maintains a calm demeanor during periods of high volume, providing a positive example for the team
•Sociable and friendly to customers. We believe a positive attitude is your biggest asset!
•Promote, work, and act in a manner consistent with the mission of Alidoro
•Learn extensive sandwich and salad menu
•Wrap menu item such as sandwiches, hot entrees, and desserts for serving or for takeout.
•Attend all scheduled employee meetings and offers suggestions for improvement.
•Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
•Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.


Perks:
• Flexible schedule! Our store are open 7 days a week, so we can accommodate most schedules!
• Competitive Pay
• Growth Potential: We are opening more stores this year and have room for growth in our company!

Now offering a $300 signing bonus as well as $300 referral bonus for any other employees you recommend!

Please click "Apply" below and include one reason why you'd be a great fit for our team!

Line Cook/Sandwich Makers

This position is perfect for someone who loves a fast-paced and customer-service oriented environment. Be prepared to work hard and learn about food, hospitality, and service.

Members of our line/sandwich making team are expected to have some BOH experience with either sandwich making experience or food prep or line cook experience. Experience working with meat slicers a PLUS

Requirements:
• Proven experience in a fast paced fast casual dining environment (We have an open kitchen with direct access to guests)
• Able to communicate effectively with customers, managers, and FOH staff
• Able to reach, bend, stoop and frequently lift up to 40 pounds
• Able to work in a standing position for long periods of time (up to 8 hours)
• A genuine passion and knowledge for food hospitality
• Memorization of the menu, provides information about products to customers
• Prepares all food orders to Alidoro quality standards
• Set-up, Break-down, Cleans and stocks work area
• Preps ingredients for recipes
• Follows the company operational policies including safety and security procedures, during each shift
• Maintains a calm demeanor during periods of high volume, providing a positive example for the team
•Sociable and friendly to customers. We believe a positive attitude is your biggest asset!
•Promote, work, and act in a manner consistent with the mission of Alidoro
•Learn extensive sandwich and salad menu
•Wrap menu item such as sandwiches, hot entrees, and desserts for serving or for takeout.
•Attend all scheduled employee meetings and offers suggestions for improvement.
•Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
•Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
•Please check out our website here: www.alidoronyc.com
•PLEASE BRING A COPY OF YOUR RESUME TO THE OPEN CALL AND BE PREPARED TO TELL US WHY YOU ARE THE PERFECT CANDIDATE FOR THE JOB!!!

Perks:
• Flexible schedule!
• Competitive Pay: Pay for sandwich makers starts at $16 minimum, more dependent on experience. We also pay our cooks commission on all catering orders that are made.
• Growth Potential: We are opening more stores this year and have room for growth in our company!

• Now offering a $300 signing bonus! Also a $300 recruiting referral bonus for any employee you recommend who we hire!